Description
How to use
Nutritional facts
| per 100 g | |
|---|---|
| Energy | 1857 kj / 443 kcal |
| Fats | 20 g |
| Saturated | 2,3 g |
| Carbohydrates | 54 g |
| from which Sugars | 20 g |
| Proteins | 10 g |
| Salt | 0,30 g |
| Fibers | 5,2 g |
Recycle & Enviroment
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FascettaPAP21carta
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SachetPP5Plastic
Check the regulations of your local municipality.





