Nutrient-Rich Organic Spirulina: Directly from Spain

After extensive research on organic spirulina producers in Italy and Europe, we have chosen the one produced by a small artisan company that cultivates only the pure strain of Spirulina Platensis in a protected natural environment, in the Sierra Calderona Natural Park (Valencia, Spain).

A PREMIUM organic spirulina, of great purity and high nutritional value:

• Exclusively uses spring water from the Natural Park (without IODINE) and without contamination.
• Produced in protected greenhouses under natural sunlight from May to October (without bioreactors).
• RAW: Gentle drying at low temperature (below 39°C)
• 100% natural and pure: no toxic fertilizers. No excipients.

Our certified organic spirulina has an intense green color because it is rich in vitamins and antioxidants (chlorophyll, phycocyanin and SOD) and is among the best on the world market. In fact, it contains more than 13% of phycocyanin.