
Traditional Christmas sweets
Christmas desserts are the inevitable crowning glory of a nice Christmas menu or meals on holidays.
We bring you our favourites: Traditional desserts that respect ancient recipes using fine and fresh ingredients:
- the organic panettone in 3 variations
- Tonara nougat from Sardinia 3 variants (in two different formats) with only honey and no refined sugars
For these products The Honeyland also offers a gift wrapping service, not only beautiful but also 100% natural.
TheHoneyland organic panettone
Made according to the ancient traditional recipe with fresh local organic ingredients - no emulsifiers or added flavors.

Organic Chocolate and Gianduja Panettone
Sale price€25,75

Organic craft panettone made from ancient Tuscan grains
Sale priceFrom €26,00

Italian Pandoro Cake
Sale price€35,00

Italian Organic Craft Panettone
Sale priceFrom €26,00

Panettone chocolate and salt flow
Sale priceFrom €26,00

Organic olive oil panettone
Sale priceFrom €26,00
Traditional Sicilian and Sardinian nougat
ancient recipes handed down for centuries

Torrone sardo di Tonara alle Noci
Sale price€12,35

Torrone sardo di Tonara alle Mandorle
Sale price€12,35

Honey nougat with almonds
Sale price€6,65

Walnut Nougat from Sardinia
Sale price€6,45

Mini nougat assorted with almonds, hazelnuts and walnuts
Sale price€6,85

Artisan Sardinian nougat assorted flavors 2 pcs.
Sale price€12,90
