Embark on a culinary journey to Sardinia with our exquisite Honey Nougat with Hazelnuts, handcrafted according to an ancient recipe passed down through generations since 1889.
A Symphony of Flavors:
Nougat with Hazelnuts: Discover the irresistible combination of crunchy hazelnuts and delicate sweetness in our Nougat with Hazelnuts, crafted with the utmost care and passion.
Unveiling the Essence of Tonara Torrone:
Authentic Sardinian Tradition: this Honey Nougat with Hazelnuts embody the true essence of Tonara torrone, a time-honored tradition that has delighted generations.
Exceptional Quality: only the finest ingredients, ensuring that this Honey Nougat with Hazelnuts deliver an unparalleled taste and texture.
Hazelnuts Richness: With a minimum of 46% hazelnuts
Handcrafted with Passion: Each piece of this nougat is meticulously crafted by hand, reflecting the dedication and expertise of Sardinian artisans.
Pure Delicacy:
No added sugars
Free from artificial ingredients: artificial sugars, additives, and preservatives
Handcrafted with care: Each piece of our nougat is meticulously crafted by hand, ensuring an exceptional texture and quality.
Experience the Difference:
Discover the authentic taste of Sardinian nougat, handcrafted with passion and the finest natural ingredients.
Perfect for any occasion: Enjoy our nougat as a delightful treat, a special gift, or an elegant addition to your dessert table.
How to use
Thanks to the high honey content, storage at temperatures below 15° makes it particularly crumbly.
The only cold-friendly nougat is the one made exclusively with honey. To obtain this effect, before serving our nougat you can keep it in the fridge or freezer.
Serve our nougat cold, it will melt in your mouth, releasing all the flavors of honey and the aroma of dried fruit essences.