Ancient Bleggiana cultivar with a unique flavor: sweet, spicy, and intensely aromatic
esaurito
4 reviews
Organic Bleggio walnuts, Bleggiana cultivar
Ancient Bleggiana cultivar with a unique flavor: sweet, spicy, and intensely aromatic
esaurito
4 reviews
Description
Organic Bleggiana walnuts: A rare Slow Food Presidium from Trentino Alto Adige.
Discover the unique flavour of organic Bleggiana walnuts, a Slow Food Presidium, grown exclusively on the Bleggio plateau in Trentino. This ancient Italian walnut variety, dating back to the 16th century, is renowned for its small size, delicate shell and rich, sweet and spicy flavour.
Why choose our organic Bleggiana walnuts?
Rare & Exquisite: A Slow Food Presidium that protects this unique and endangered Italian walnut variety.
Trentino heritage: Grown exclusively on the Bleggio plateau, renowned for its fertile soil and ideal climate.
Exceptional flavour: Small size, thin shell and a distinctive sweet, spicy and aromatic flavour.
Guaranteed purity: Free of chemical residues and mycotoxins.
Handpicked & Perfectly Ripened: Harvested at peak ripeness for optimal flavour and texture.
Low Temperature Dried: Preserves the valuable omega-3 and omega-6 rich oil content.
Natural protection: In-shell walnuts prevent oxidation, maintaining freshness and flavour.
Chemical Free: No bleaching agents are used on the shells.
Certified Organic: ICEA certified for your peace of mind.
Support sustainable agriculture & preserve Italian heritage:
By choosing our organic Bleggiana walnuts, you are supporting a small group of dedicated growers working to preserve this rare and endangered variety. Help us protect this unique piece of Italian culinary heritage and enjoy the exceptional taste of these exceptional walnuts.
How to use
Raw organic walnuts are a traditional functional food of the Mediterranean Diet .
According to numerous studies and scientific tests conducted in recent years, the consumption of raw walnuts can boast many health benefits , thanks to their protective fats, minerals and vitamins . While roasting and cooking nuts cause the oxidation of these fats, which become harmful.
In a healthy and balanced diet, nutritionists recommend consuming 3-4 raw walnuts per day.
Individual needs can vary depending on many parameters, for a personalized food plan consult a good dietitian or nutritionist.
In January my wife purchased from you, among other things, bleggio walnuts: large, well toasted, healthy and with an excellent flavour. A month later I ordered more, same type, but they arrived small, and many with dark (sick) and bitter pulp. Another thing. At 14 euros per kilo it doesn't suit me.
L
Lucia A.(Bolzano, IT)
Super nuts
Already ordered for the third time. There's no need to say anything else. Excellent.
