Meliddu Organic Extra Virgin Olive Oil in 2L and 3L Tins
Meliddu is a single-cultivar Semidana organic extra virgin olive oil produced in the hills of Northern Sardinia, characterized by its high-quality organoleptic properties.
Organoleptic Characteristics of Meliddu Organic Extra Virgin Olive Oil
The temperament, aromas, and lightness are those of a High Hill olive oil.
OLFACTORY PROFILE: Medium fruity, herbaceous type, with hints of artichoke and almond.
TASTE PROFILE: Medium notes of spiciness and bitterness of medium intensity, aftertaste of artichoke and almond.
Read here the detailed description of the oil in the 0.5L format.
