Description
Instructions
Ideas for using it in the kitchen
Many renowned chefs from around the world use Sardinian arbutus honey, which is known for its culinary uses.
Do not heat it in a bain-marie. To enjoy all its health benefits, we recommend using raw honey at room temperature:- In detox herbal teas
- Tonic drinks
- Smoothies with already sweet fruit
- With mature cheeses: Sardinian pecorino, Parmigiano Reggiano PDO
Note: Honey can be consumed by children aged 1 year and older.
Recycle & Enviroment
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JarGL 70Glass
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Steel capsuleFE 40Metal
Check the regulations of your local municipality.