
Description
Fresh organic Royal Jelly harvested in the Tuscan Apennines, never frozen and never lyophilized (freeze-dried). Hand-jarred within hours of harvest and strictly refrigerated to preserve enzymes, native proteins, and the full integrity of its natural bioactive profile. Certified quality. Limited artisanal production.
- Non-centrifuged
- Non-dehydrated
- Never frozen
Why Royal Jelly from this region?
The Tuscan Apennines are among the richest environments for spontaneous flora in Central Italy. Our production is located on the border of the Apuan Alps near the historic village of Fivizzano (Massa). This evocative area concentrates a significant portion of Italian biodiversity, favored by the meeting of European and Mediterranean climate zones—an optimal environment for harvesting excellent Royal Jelly. Chestnut trees, medicinal herbs, and polyphyte meadows create an ecosystem far from intensive agriculture, resulting in a product of absolute purity.
Fresh and Unprocessed: What it means in practice
This Royal Jelly is hand-jarred within a few hours of collection and undergoes no transformation: no centrifugation, no dehydration, and no freezing for transport. It reaches you in the exact same form as the bees produced it. Fresh Italian Royal Jelly, stored under optimal conditions, maintains significantly higher levels of active nutrients compared to lyophilized versions or imported products frozen for long-distance transport.
EU Organic Certification
This Royal Jelly is certified organic according to European Union standards. The EU Organic certification guarantees the total absence of antibiotics, pesticides, and GMOs within the hives, while ensuring strict quality criteria throughout the entire production chain. This approach protects both our customers' health and the well-being of the bees.
Artisanal and Limited Production
Each batch of this Royal Jelly is the result of a limited seasonal harvest. You may notice slight natural variations in consistency and color between vintages: these are the hallmarks of an authentic, non-standardized product.
Produced and Packaged in Italy
Instructions
Usage and Storage Advice
How to take it:
In the morning, preferably on an empty stomach. Use the included measuring spoon to take the indicated amount and hold it under your tongue for 30–60 seconds before swallowing. The sublingual glands absorb the active ingredients directly into the bloodstream, preventing gastric juices from reducing their effectiveness.
Recommended dosage*:
Adults: from 500 mg to 1000 mg per day depending on needs
Children: from 200 mg to 500 mg per day
Recommended cycle: 5–6 weeks. Can be repeated several times a year.
The measuring spoon included in the package holds approximately 500 mg of royal jelly.
1 pack lasts for approximately 20 days.
This organic royal jelly is beneficial for the whole family at any time of the year, particularly during spring and autumn. To experience the full benefits, we recommend taking it for at least 5–6 weeks. The cycle can be repeated several times a year.
BENEFITS
It possesses powerful revitalizing properties, boosting vital energy and memory. Useful for growing children and a valuable aid for the elderly or those in a weakened state.
*For specific situations or in the case of medical conditions, always consult your specialist to evaluate the most suitable intake and dosage. The information provided on this site is of a general nature and cannot, under any circumstances, replace the advice of a physician (meaning a legally licensed professional).
Recycle & Enviroment
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JarGL 70Glass
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Tappo/misurinoPP5plastica
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PalettePS6Plastic
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PackagingPS6Polystyrene
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FascettaPAP21carta
Check the regulations of your local municipality.


