Embark on a culinary and wellness journey with Pflegerhof's exceptional organic basil, meticulously cultivated at high altitudes in the stunning Alpe di Siusi region of Alto Adige, Italy.

Nurtured in a Mountain Paradise

Our organic basil thrives amidst the vibrant colors, aromas, and fragrances of Casterlotto, a picturesque village nestled within the South Tyrolean Alps. This unique terroir, renowned for its exceptional growing conditions, grants our basil an unparalleled depth of flavor and potential health benefits.

Artisan Craftsmanship for Unrivaled Quality

True to our commitment to artisanal practices, our organic basil is cultivated outdoors, far from the confines of greenhouses. This open-air approach allows our basil to fully embrace the elements, resulting in a remarkable concentration of active ingredients:

• Essential Oils: Imparting the basil's characteristic aroma and offering potential therapeutic properties (without the toxicity concerns associated with pure essential oils).
• Flavonoids: Delivering nutraceutical benefits.
• Mineral Salts: Rich in potassium, calcium, magnesium, manganese, and iron.
• Vitamins: Abundant in B vitamins (thiamin, riboflavin, niacin, folate) and vitamin K.

A Culinary and Wellness Treasure

A cornerstone of Mediterranean cuisine, basil has long been revered for its culinary versatility and potential therapeutic properties. The sacred basil (Tulsi) holds a prominent place in Ayurvedic medicine, and scientific research has attributed various health benefits to basil, including anti-diabetic, antifungal, antibacterial, and antioxidant properties. 

BIKO TIROL Certified Organic Product