Naturgresta

Born in Val di Gresta (Trentino Alto Adige), Loris Cimonetti has always had a passion for the countryside and for his own territory. So in 2003 he opened the farm with the aim of collecting, transforming and distributing the products grown on his own land. The farm immediately started the process to obtain organic certification , a process completed in 2009 with the creation of the Naturgresta laboratory. Here the transformation of the medicinal and aromatic plants takes place and the herbal products are mixed and packaged.

Loris' dream is to enhance the products of nature and reintroduce the use of natural products into daily habits to improve the quality of life of each of us.

The entire manufacturing process of the products takes place according to eco- sustainability criteria: from working the fields with non-invasive techniques to the use of raw materials from organic production, with attention to energy saving in the production processes through self-produced biomass and electricity from photovoltaic system.