Traditional Befana sweets

As the Epiphany approaches, every home is filled with sweetness and magic. We bring you only genuine sweets made by small artisanal businesses, many of them with their own raw materials:

  • Traditional Honey Torrones: Sicilian Giuggiulena with Ispica Sesame and Tonara Torrones in 3 variants
  • Chocolate: In delightful pralines with honey and hazelnuts covered in dark chocolate
  • Hazelnut Cake: An ancient Piedmontese recipe

Traditional Sicilian and Sardinian nougat

ancient Recipes Passed Down Through Centuries

  • Walnut Nougat from Sardinia
    Walnut Nougat from Sardinia
    From €6,45
    Choose options
  • Honey Nougat with Hazelnuts
    Honey Nougat with Hazelnuts
    From €6,45
    Choose options
  • Honey nougat with almonds
    Honey nougat with almonds
    From €6,45
    Choose options
  • Artisan Sardinian nougat assorted flavors 3 pcs.
    Artisan Sardinian nougat assorted flavors 3 pcs.
    €19,35
  • esaurito
    Giuggiulena - organic sesame nougat
    Giuggiulena - organic sesame nougat
    €12,50
  • esaurito
    Sicilian and Sardinian nougats - Gift Box
    Sicilian and Sardinian nougats - Gift Box
    €29,00
  • esaurito
    Sweet emotions Sesame and Hazelnuts - Gift Box
    Sweet emotions Sesame and Hazelnuts - Gift Box
    €42,00

    • Langhe Hazelnut Cake

    A magical handcrafted dessert with a touch of cocoa... and no wheat flour. An ancient Piedmontese recipe with fresh organic ingredients from our producers.

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